Tottenham Court Road

Right in the heart of the city, our flagship Arcade is a fast-paced hub of global food, drinks and culture. With open kitchens, two lively bars and DJs spinning late into the night, it’s a place to drop in for a quick lunch or settle in for the evening.

Address

103-105 New Oxford Street , London WC1A 1DBView on Google Maps

Opening Hours

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Arcade TCR brings together seven global kitchens, two bars, and open counter dining in one dynamic space. From intimate dinners and team lunches to full-scale takeovers and brand launches, the venue flexes effortlessly. However you want to gather, we’ll shape the space around it.

RESERVATIONS

1/5

MEET THE MENU

From Middle Eastern mezze to inventive takes on Mexican cooking, Arcade Tottenham Court Road brings seven chef-led kitchens together in the heart of the West End. Tear into lamb kofta and whipped feta muhammara at Shatta, or lamb birria tacos and tuna tostadas at Pablos. Luke Farrell's Plaza Khao Gaeng brings Southern Thai heat with beef massaman and Hat Yai fried chicken, and at Tipan, Chef Arjun Gurung (ex-Berenjak and The Fat Duck) hand-rolls momos from the streets of Kathmandu. Then there's New Haven pizza at Gracey's, flat iron steak off the grill at Solis, and smash burgers at Manna. These are kitchens with character.

Group Menus A La Carte Menu

Open

Manna

Manna serves cult smash burgers and crispy fried chicken at Arcade in Tottenham Court Road and Battersea. From Bake Street’s Feroz Gajia, the menu hits hard with American diner classics: double patties, hot chicken, loaded fries and thick shakes. Big flavour. No fuss. All fire.

American

Open

Gracey's

Gracey’s is one of London’s most celebrated pizza joints, founded by James Woodley and Grace Surman. Originally from St Albans, their New Haven-style pizzas earned a cult following for their crispy-yet-chewy bases, rich homemade sauces, and high-quality, thoughtfully sourced toppings.

Italian

Open

Solis

Solis is the passion project of chefs Ana Gonçalves and Zijun Meng (of TĀ TĀ Eatery fame), named after explorer Juan Díaz de Solis. Inspired by Spain, Portugal, Uruguay & Argentina grill culture, Solis redefines simple, flavour-first cooking. Menu highlights include their signature spatchcock chicken painted in smoked Aji‑Aji oil, flat‑iron steak with peppery entrecôte sauce, and sides like crispy beef croquetas, grilled corn with lime‑chilli crema, and Huevos Rellenos devilled eggs. Don’t miss the ultra-popular Torta de Queso cheesecake or the indulgent Torta de Chocolate, baked fresh daily.

South American

Open

Plaza Khao Gaeng

Plaza Khao Gaeng delivers authentic, soulful Southern Thai flavours to London. Crafted by chef Luke Farrell (also behind Speedboat Bar), the menu centres on khao gaeng - rice served with a variety of curries. Dishes like Gaeng Som Talay (sour orange seafood curry), Khua Kling Muu (dry fried pork shoulder), and Gaeng Massaman Neua (beef shoulder curry) are made using fresh curry pastes and herbs grown in Luke's greenhouses in Dorset. Experience a true taste of Southern Thailand, right in the heart of London.

Exclusively available at Arcade Tottenham Court Road.

Southern Thai

Open

SHATTA & TOUM

Shatta & Toum brings charcoal-spun shawarma and vibrant mezze to Arcade. Each khobez wrap is layered with marinated chicken or crisp falafel, balanced by fiery shatta and cooling garlic toum. Pair it with hummus, grilled aubergine, fresh fattoush, or lamb kofta for a generous Middle Eastern spread designed for sharing.