(Hot Pink) Margarita Recipe

Hot Pink Margarita

In honour of all the Hot Pink Margaritas we’ve missed, our Head of Drinks Daniel has shared a simple Margarita recipe so you can mix things up at home. It only has three ingredients, so no excuses. Margaritas are mostly shaken and served straight up in a martini / coupe glass or over ice in a short tumbler. They can also be blended with ice and served frozen for a refreshing heat wave treat. 

2 parts tequila

1 part triple sec (orange) liqueur 

1 part lime juice 

Shake using tin or any jar available.

For an authentic finish, use a wedge of lime to wet the rim of the glass and finish it with a light coating of salt. If you have a blender, you can try adding frozen fruits, such as mango, pineapple or berries,